Christmas Salmon

Choose between our Traditional Lox-style Smoked Salmon and our Fife Red, brined in fresh beetroot juice, salt and sugar, very slightly sweeter, a softer texture with a deep red surface that fades to a traditional smoked salmon colour.

Whole sides only - sliced (Traditional £28/Fife Red £30 per kg) or unsliced Traditional £30/Fife Red £32 per kg).  A side costs approx. £35 - £45.  We can post (£9.50 per salmon) or you can pick up at Villeneuve Wines on Broughton Street in Edinburgh.

We will post on Wednesday 17th December.  Pick ups until Christmas Eve.

Contact James Robb  info@eastpier.co.uk

Gift Vouchers

A taste of Summer this Christmas!  Send an East Pier gift voucher for  use in the Cafe/Restaurant or Shop.  Let us know how much and where to.


The Cafe is now closed for winter.


We will be open on New Year's Day only, 11am - 5pm.


The Cafe will re-open for 2015 season Easter Weekend.







e: info@eastpier.co.uk
t: 01333 40 50 30
f: 01333 73 09 73
East Pier
East Shore
St Monans, Fife
KY10 2AR